Soft golden color with light green hues. Intensely aromatic with a blend of delicate elderflower, passionfruit, lime zest and fresh herbs on the nose. On the palate, a lively wine with succulent
stone fruit flavours and an attractive flinty character with a refreshing, dry finish. This wine is delicious as an aperitif, with seafood and scrumptious summer salad
This wine is produced from vineyards in the Waihopai Valley and the Wairau Valley of the stunningly beautiful Marlborough region of New Zealand. The soils are ancient river beds with a mix of free draining stony soils and clay loams.
Viticulture: Vertical shoot positioned trellis was used with three canes pruned and laid down providing an average of 11 tons per acre.
Vintage: a warm and dry summer provided intense flavours and beautiful structure.
In Maori, Hãhã means savory and luscious, tasty and delicious, and once you’ve tried their wines, we think you’ll agree. A toast to the New Zealand they call home, their talented winemakers and dedicated growers create these wines from sustainable vineyards in the world-famous wine- making regions of Marlborough and Hawke’s Bay.
A family owned wine company, they pride themselves on making high quality, great value wines that bring people together – friends and family, young and old, and from near and far. All their vineyards, wineries and bottling facilities are certified as 100% sustainable by Sustainable Winegrowing New Zealand and are committed to an environmentally responsible approach